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High meat consumption linked to lower dementia risk in genetic risk group. Older people with a genetic risk of Alzheimer's disease did not experience the expected increase in cognitive decline and dementia risk if they consumed relatively large amounts of meat.

Multiple sources are reporting: High meat consumption linked to lower dementia risk in genetic risk group. Older people with a genetic risk of Alzheimer's disease did not experience the expected increase in cognitive decline and dementia risk if they consumed relatively large amounts of meat..

Reported by r/science.